ZARIPOV G.T., RUZIEVA Z.A., MIRZAEVA SH.U. METHODS OF PROCESSING GRAPES FOR THE PRODUCTION OF FUNCTIONAL DRINKS. International Multidisciplinary Journal for Research & Development, [S. l.], v. 13, n. 4, p. 689–696, 2026. Disponível em: https://ijmrd.in/index.php/imjrd/article/view/5662. Acesso em: 26 jun. 2026.